Valentines Day is TOMORROW! If you need some menu suggestions, here are a few tried and true recipes – all reader favorites – to serve up on the Day of Love.
Number 1: Chocolate Covered Strawberry Truffles
Valentines Day is all about boxes of truffles. I’m convinced their production is at an all time high. As a chocoholic, I really appreciate the effort, but not all the food dyes, refined sugars, saturated fats, and preservatives hidden in those dainty little chocolate morsels. My solution, a delicious and whole food truffle that you can sink your teeth into, sans guilt. I developed this recipe for Spark and Spark, so hop on over to their blog to get it.
Number 2: Chocolate Balsamic Strawberry Dessert
This dessert is so simple and so delicious. Effortlessly combine a few ingredients and you have a tasty and impressive dessert. Nervous about adding vinegar to dessert? Don’t be. The Italians have been combining strawberries and balsamic for years. It will be a show stopper.
Number 3: Chocolate Lava Baked Oatmeal
This recipe is quite perfect for a Valentine’s Day brunch or breakfast in bed. If have the chance to eat chocolate for breakfast, I am one happy lady. There is nothing better than starting the day with your favorite food. This baked oatmeal creation is rich enough for Valentine’s Day and decadent enough for dessert. That’s win-win food if I’ve ever had any.
Wishing you all the best this Valentine’s Day!